Valentine's Evening

Start off with a Complimentary French 'Emotion' Champagne Toast!!!

First Glance:

Sexy Shigoku Oysters with a Champagne Migionette

Lucious Lobster Bisque

Passionate Baked Pears

Blushing Berry-Spinach Salad

Main Attractions:

Filet Mignon & Butter-Poached Lobster Tail
65

Coconut Crusted Wild Halibut
60

12 Oz. Hand-carved Prime Rib
55

Island-Inspired Grilled Filet of Wild Salmon
50

Seasonal Vegetable Loco Moco
45

After Glow:

Tiramisu for 2

Salted Caramel Cheesecake

Flourless Belgium Chocolate Torte

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         WINTER HOURS:

  

       FRIDAY, SATURDAY &

                SUNDAY

      CHAMPAGNE BRUNCH

         11 am til 3:30 pm

 

DUE TO COVID-19 RESTRICTIONS, WE HAVE

LIMITED OUR HOURS TO SERVE YOU SAFELY.

OUR WATERFRONT DECKS ARE OPEN (WEATHER PERMITTING)

& ARE VERY DOG FRIENDLY!

OUR 'OPEN-AIR TIKI LOUNGE IS OPEN & WE CAN

SEAT INDOORS AT 25% CAPACITY...

WE APPRECIATE YOUR UNDERSTANDING & SUPPORT
AS WE NAVIGATE SAFELY THROUGH THESE GUIDELINES
& KEEP OUR GUESTS, OUR STAFF & OUR COMMUNITY SAFE!

 

BECAUSE OF THE LIMITED SEATING
IN OUR DINING ROOM & THE CARE & ATTENTION WE WISH TO PROVIDE ALL OUR GUESTS,  

WE ARE UNABLE TO SEAT PARTIES OF 4  OR LARGER WITHOUT A RESERVATION.

ADDRESS

 

1019 WATER STREET

PORT TOWNSEND, WA 98368

(Upstairs in the Flagship Landing Building)

E  /  quenchh20front@gmail.com

T  /  360.385.1055

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© 2019 by QUENCH WATERFRONT KITCHEN & BAR